This year, I spent Thanksgiving in Boston with my sisters. Usually, my mom does the majority of the cooking, so this year, all of the work was up to us. We went shopping the day before for all of our supplies. We made plans to make some turkey, gravy, cranberry sauce, salad, sweet potatoes, mashed potatoes, green bean casserole, and pumpkin pie. On Thursday morning, we made a list of everything we needed to cook during the day while watching the Macy's Day Parade. For first time Thanksgiving chefs, I think we did a pretty good job. Here are our results! Hope you all had a spectacular Thanksgiving full of gratitude, family, and food!
RSS Feed
